You can most deeply savor the taste and enjoyment of food cooked using unique firewood.
In a kiln made from stone or brick and earth you can burn firewood for a long time and once it has heated up sufficiently, you can bake bread or pizzas inside it. The arches and the dome-shaped ceiling ensure that food is cooked efficiently with the firewood flame while turning it frequently, and does not let heat escape from the furnace.
Indoor stone ovens can also be seen in places like restaurants but in recent years, many people have started to look forward to weekends spent outside at their own home. Cooking and eating pizza or bread baked in a stone oven with family and friends is very simple, full of enjoyment and the taste is like no other.
Stone Oven-Making Procedure
Our stone oven was made by a professional plasterer. Please see the precious making scenes.